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Provides information on healthy eating. "Teacher Centre" offers vast array of resources.
Useful for students doing research on assignments in food studies practical coursework. Information Leaflets on healthy eating and management of heart health.
This site supports the study of meat at senior cycle.
Level 1 - LC applied and ordinary level
Level 2 - Transition Year and Higher Level students.
This site includes 40,000 recipes, menu ideas, step by step tutorials.
Site designed to offer a positive roadmap when navigating nutritional journey through life
DVD clips on nutrition and healthy living. Students learn about low carbohydrate diets, planning menus, shopping wisely and reading labels.
Leaving Cert syllabus categories include Housing, Money & Tax, Social Welfare and Consumer Affairs.
Download guides to consumer law. Learning Zone had interactive quizzes for students. Also includes Jargon Buster and information on the Small Claims Court.
Puzzle generator tool for teachers.
Lesson plans on food, consumer issues and home design can be found here.
Choose Design & Technology to access Food Technology and Textiles for excellent revision sheets and online student self testing.